<body><script type="text/javascript"> function setAttributeOnload(object, attribute, val) { if(window.addEventListener) { window.addEventListener('load', function(){ object[attribute] = val; }, false); } else { window.attachEvent('onload', function(){ object[attribute] = val; }); } } </script> <div id="navbar-iframe-container"></div> <script type="text/javascript" src="https://apis.google.com/js/platform.js"></script> <script type="text/javascript"> gapi.load("gapi.iframes:gapi.iframes.style.bubble", function() { if (gapi.iframes && gapi.iframes.getContext) { gapi.iframes.getContext().openChild({ url: 'https://www.blogger.com/navbar/34210612?origin\x3dhttp://resepi-hari-ini.blogspot.com', where: document.getElementById("navbar-iframe-container"), id: "navbar-iframe" }); } }); </script>
Thursday, February 08, 2007
Ayan Panggang Berempah

Bahan-bahan

Cili kering 5 tangkai [dikisar]
Bawang besar 2 biji [dikisar]
Bawang puteh 2 ulas [dikisar]
Serai 3 batang [dikisar]
Halia 1 inci [dikisar]
Lengkuas 2 inci [dikisar]
Ketumbar, jintan halus, jintan kasar 3 sudu makan [dikisar]
Ayam 2 ekor
Garam secukup rasa
Minyak untuk menumis

Cara-caranya

Tumis bahan-bahan yang dikisar
Masukkan ayam dalam tumisan
Masak hingga ayam setengah empuk atau tak berdarah
Tuang ayam dan tumisan ke atas dulang dan bakar hingga ayam menjadi garing

@ 2:07 PM

Profile
A family of seven people

Dedicate to new chefs
*MeroKeti | BunianMalaya | Omario*

Blog/Pic update: anakponti
Recipe writer: BunianMalaya

LOVESā™„
Loves to cook
Loves to explore new recipes
Loves comments on food

HATES
Hate to be hungry
Hate to clean up after cooking

IF ONLY I HAVE...
A makeover of the kitchen
Brand new appliances
Television in kitchen (hehe)

Thanks a lot!
Please do not edit nor delete anything from this section. Thank you.

Designer: jiayu//wetardeds
Basecode: winnie
Image source/host: Photobucket